yesterday morning, after my baby had gone down for her morning nap and before my husband had woken up from his blissful, late, glorious, slumber (envious i am), i had a moment need to bake. i had some apples that i was going to use for a baked apple dessert, but never had, so i looked up a quick apple crisp recipe. it's totally normal to eat apple crisp for breakfast. it's basically oatmeal. basically. the recipe that i ended up finding was adapted from happymoneysaver and it was damn good.
first…
apples, butter, brown sugar, flour, oats, cinnamon, nutmeg, apple pie spice, lemon (not pictured) |
mix the spices, oats, flour, and brown sugar.
stir in the cup (!) of melted butter...
till it looks like this. it's very much like a cookie dough.
dollop onto of your apples and put into the 375 degree oven for 30-40 minutes, until golden brown. i had mine on a sheet tray just in case there was any spillover. there wasn't… but i wouldn't take the chance.
ta-da!!! so good. so, so good.
if i had my druthers, i would've whipped up some cream with a little powdered sugar and vanilla or maple extract… or a big ol' scoop of ice cream. because adding dairy to the equation is only rounding out the whole balanced breakfast thing… right?